Build your
canasta
Pick how many bags per flavor, then stack the flavors you want. Six bags or more and we ship it free.
Want all four flavors in one box?Grab a pre-mixed pack, one of each, ready to go.
Us vs. them
Read the bags.
We'll wait.
Most tallow chips pay a co packer to make them. We own the tortillería, so the margin that would go to them comes back to you.
| Tortiyas | Vaca | Masa | Tallow & Stone | |
|---|---|---|---|---|
| Seed oil free | ✓ | ✓ | ✓ | ✓ |
| Made fresh in a family tortillería | ✓ | ✗ | ✗ | ✗ |
| Fried in | 100% beef tallow | Beef tallow | Grass-fed beef tallow | Wagyu beef tallow |
| Bag size | 7 oz | 5 oz | 5 oz | 6 oz |
| Price per bag | $6.00 | $9.00 | $13.00 | $9.00 |
| Making masa since | 2009 | n/a | n/a | n/a |
Based on publicly available ingredient lists and listed prices, September 2026. All trademarks belong to their respective owners.
The part nobody can copy
Our factory.
Not somebody
else's.
Most chip brands are a logo and a purchase order. They email a recipe to a co-packer, wait for pallets, and hope the batch ran right.
We've run our own tortillería in Los Angeles since 2009. Our masa, our comal, our fryer, our people. When we say the tallow is pure and the corn is organic, it's because we bought it, weighed it and cooked it ourselves that morning.
It started in my mom's kitchen. Everything since has just been a bigger comal.Daniel, Founder

The other half of the bag
Salsa Macha
Roasted chiles, garlic, olive oil, seeds and peanuts. Bold, smoky, and crunchy enough that people eat it with a spoon. We make it in the same place we make the chips.
- Spoon it over eggs, tacos, rice, pizza, anything
- No preservatives, no seed oils, same kitchen as the chips
- 5.5 oz jar
@tortiyaschips
How you found us
Most people reading this came from a video. Here's the creative. Drop your real clips into these frames.
Questions
Got questions?
We got chips.
Why beef tallow?
It's the old way of frying, the way it was done before industrial seed oils took over. Tallow is stable at high heat and gives our chips a rich flavor and crunch you can't get any other way.
What's in your chips?
Organic non-GMO corn, 100% pure beef tallow, and sea salt. No seed oils, no preservatives, nothing artificial.
Are the chips gluten free?
Yes, every bag is gluten free.
Where are they made?
In our family tortillería in Los Angeles, in small batches, from fresh masa.
Do you offer free shipping?
Yes, free shipping on all orders over $75.
How does the subscription work?
Join the family table and save 15% on every order. A fresh batch ships every month, and you can skip or cancel anytime.
Do you do wholesale?
We do. Find us on Faire, or reach out through our contact page and let's talk.
For buyers & brands
Buying for a store, or building your own chip?
We're a real manufacturer with real capacity: organic certified and set up for private label and co-manufacturing runs.
Wholesale & co-packing →First order
Get 20% off your first canasta
One email. A code that works on everything, subscriptions included.
Pick a box. Fill it your way.
Choose 4, 6 or 8 bags, then mix any flavors. $5.99 a bag.



